Hi, Marice! Chef Andy is always happy to help, and "Jell-O Poke Cake" is sure to make your day more surreal! You want to choose a cake mix and Jell-O flavor which complement each other. Try standard white cake and raspberry Jell-O, banana cake and orange Jell-O, or for a truly dark and mysterious confection, devils's food cake and black cherry Jell-O.
Jell-O Poke Cake |
1 package (18-oz) pudding-included cake mix, any flavor and color. 1 package (3-oz) Jell-0, of complementary flavor and color. 1 cup boiling water 1/2 cup cold water Prepare cake batter as per package instructions. Pour into greased and floured 13"x9" cake pan. Bake for 30-35 minutes at 350 degrees. Remove from oven and let cool 15 minutes. While cake is cooling, dissolve Jell-O in boiling water. Add cold water and allow to cool to room temperature. Now it's poke time! Take a fork and poke lots and lots of little holes in the cake. Carefully pour Jell-O over cake. Put cake in refrigerator and chill three to four hours. |
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